This is the original (small batch) recipe. See below if making a large batch.
SMALL BATCH
Dry ingredients:
4 C, oats
1 C. wheat germ
1 C. nuts (opt)
3/4 tsp. salt
1 tsp. cinnamon
Combine above dry ingredients. Add combined wet ingredients (see below) and any sort of dried fruits desired, and bake at 350 degrees for 30 minutes. Stir every 10 minutes to prevent burning.
1/2 C. honey
1/3 C. oil
1/2 tsp. vanilla
1-2 Tbsp. molasses
LARGE BATCH
Below is the way I make it for my family. It makes a huge amount, but it keeps nicely and goes quickly if you have a large family eating it rather frequently.
Dry ingredients:
1 large bag oats (Costco size - comes two in a box)
1 jar wheat germ (20 oz.)
1 bag coconut (14 oz.)
1 Tbsp. salt
1 lb. pecans, apprx. 2-3 C. (1/2 Costco-sized bag)
2 T. cinnamon
1-2 C. sliced almonds
Combine above dry ingredients. Add combined wet ingredients (see below) and bake at 350 degrees for 30 minutes. Stir every 10 minutes to prevent burning.
Wet ingredients:
2 C. light olive oil
1 C. honey
1/2 C. molasses
2 Tbsp. vanilla
Dry ingredients:
1 large bag oats (Costco size - comes two in a box)
1 jar wheat germ (20 oz.)
1 bag coconut (14 oz.)
1 Tbsp. salt
1 lb. pecans, apprx. 2-3 C. (1/2 Costco-sized bag)
2 T. cinnamon
1-2 C. sliced almonds
Combine above dry ingredients. Add combined wet ingredients (see below) and bake at 350 degrees for 30 minutes. Stir every 10 minutes to prevent burning.
Wet ingredients:
2 C. light olive oil
1 C. honey
1/2 C. molasses
2 Tbsp. vanilla
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