Two easy ways of making corn on the cob, both delicious!
Cousin Holly's Version:
1) Leave the corn in the husks and place on a cookie sheet.
1) Leave the corn in the husks and place on a cookie sheet.
2) Bake in the oven at 350 degrees for 30 minutes.
It will be wonderfully crisp tender and so much easier to peel and husk. Never waxy or overdone again!
Grampa's Grilled Corn
1) Peel and husk the corn.
2) Place it on the grill with whatever else you're grilling until it is done. Yum!
No comments:
Post a Comment