2 C. cider vinegar
1 1/2 C. tomato sauce (15 oz. can)
1/2 C. brown sugar
1/3 C. sugar
1 1/2 Tbsp. Worcestershire sauce
1 Tbsp. onion salt
1 Tbsp. black pepper
1 1/2 Tbsp. minced onion
1 1/2 Tbsp. crushed red pepper
1/3 C. hot sauce (Tabasco, Frank's, etc.)
Combine ingredients in saucepan. Bring to a boil. Reduce heat and simmer 20-30 minutes, stirring occasionally.
Steve saves the old empty Frank's bottle, removes the label, and stores and serves the BBQ sauce in that same bottle!
1 1/2 C. tomato sauce (15 oz. can)
1/2 C. brown sugar
1/3 C. sugar
1 1/2 Tbsp. Worcestershire sauce
1 Tbsp. onion salt
1 Tbsp. black pepper
1 1/2 Tbsp. minced onion
1 1/2 Tbsp. crushed red pepper
1/3 C. hot sauce (Tabasco, Frank's, etc.)
Combine ingredients in saucepan. Bring to a boil. Reduce heat and simmer 20-30 minutes, stirring occasionally.
Steve saves the old empty Frank's bottle, removes the label, and stores and serves the BBQ sauce in that same bottle!
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