Monday, October 10, 2011

Dot's Vermont Maple Cookies

As served by Dot at our ladies' Bible study...

1/2 C. shortening (can substitute butter or lard)
1 1/2 C. brown sugar
2 eggs
1 C. sour cream
1 Tbsp. maple flavoring
2 3/4 C. flour
1/2 tsp. baking soda
1 tsp. salt
1 C. nuts

Mix shortening, sugar, and eggs thoroughly.  Stir in sour cream and maple flavoring.  Add flour, baking soda, salt, and nuts.

Bake 374 degrees for 10 minutes.  Top with maple frosting.

Maple Frosting

1/2 C. melted butter
2 C. powdered sugar
2 tsp. maple flavoring
Add 2-4 Tbsp. hot water

1 comment:

domandkat said...

Would that be Dot Frett? If so, please give her our email address and ask her to send us her email address. I'd love to catch up!