Thursday, June 4, 2009

Emi's Cranberry Muffins

2 cups flour
1/3 cups brown sugar
1/4 cups sugar
2 teaspoons baking powder
1/2 teaspoon salt (optional)
3/4 cup milk
1/2 orange juice
1/2 cup oil
1 egg
3 ounces orange flavored Craisins
1/2 teaspoon orange zest (use the zest of a whole orange if you use plain Craisins)
chopped nuts

Combine dry ingredients and wet ingredients together in the order that is written. Spoon into a greased muffin tin and bake at 4oo degrees for 20 minutes or so.

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